Conveniently positioned at QBIG BSD, Rocca Osteria & Bar redefines fine dining with a modern, elegant touch. For an extraordinary culinary adventure, explore our curated list of menu highlights before you plan your visit.
5 Must-Try Selections from Rocca Osteria & Bar Menu
1. Pan Seared Salmon Lemon Butter
In this main dish, a succulent fillet of salmon is expertly seared to achieve a delicate crispness on the outside while retaining its tender, flaky texture within. Bathed in a luscious lemon butter sauce, the dish imparts a bright and tangy zest that harmoniously complements the rich, buttery notes.
Accompanying this culinary marvel are meticulously prepared baby carrots, their natural sweetness enhanced by the cooking process, offering a tender crunch with each delightful bite. Jewel-like baby tomatoes burst with vibrant flavor, adding a burst of freshness to the plate. Fragrant oregano leaves, delicately sprinkled, impart a subtle herbaceous aroma, elevating the dish to a symphony of taste and aroma.
2. Potterhouse Angus Stockyard
This Rocca QBIG menu promises a delightful culinary experience, combining the robust flavors of Angus beef with the freshness of cherry tomatoes, the sweetness of corn, and the crispness of a mixed salad. At its heart is the generously portioned Angus Shortloin, weighing between 900 to 1000 grams.
Potterhouse Angus Stockyard elevates dining to an art form, offering not merely a meal, but an epicurean voyage through the extraordinary essence of Angus beef, harmoniously paired with vibrant, fresh accompaniments. Every dish is a testament to culinary excellence and a celebration of premium ingredients.
3. Pork Ribs Sambal Matah
The culinary realm Rocca QBIG also offers diverse Asian selections, with Pork Ribs Sambal Matah as one of them. This exquisite creation begins with succulent pork ribs, meticulously slow-cooked to tender perfection. Glazed with a tantalizing sambal matah, each rib boasts a harmonious blend for you.
Nestled beside, baby potatoes, lovingly prepared, offer a creamy, buttery contrast to the bold flavors of the ribs. Pelecing kangkung, a vibrant Indonesian water spinach salad, provides a refreshing interlude, showcasing a medley of bright flavors.
4. Lamb Shank Gulai
Next on the list is Lamb Shank Gulai, an Asian culinary masterpiece that tantalizes the senses. Anchoring this culinary marvel is a succulent lamb shank, slow-cooked to perfection, rendering it tender and imbued with rich, savory notes. It is generously bathed in a velvety gulai sauce, a fragrant medley of spices and coconut milk, imparting a luxurious creaminess with a hint of heat.
Gently nestled beside, you’ll find tender morsels of potato, eagerly absorbing the opulent essence of the Gulai. The snowpeas contribute a revitalizing crunch, their verdant hue creating a pleasing juxtaposition with the sumptuous lamb. Fragrant curry leaves pirouette throughout the dish, bestowing their aromatic allure with every delectable bite. A hint of chili imparts a subtle kick, further elevating the intricate tapestry of flavors in this harmonious culinary composition.
5. Caprese
In the mood for some salad? Savor the timeless flavors of Italy with Rocca QBIG’s Caprese Salad. Fresh mozzarella, succulent tomatoes, and fragrant basil are artfully combined and drizzled with aged balsamic vinegar and extra virgin olive oil for a truly exquisite experience.
You can elevate it further by adding premium smoked salmon, imparting a delicate smokiness and luxurious texture. Whether enjoyed solo or with this sumptuous addition, our Caprese Salad guarantees a symphony of fresh, vibrant flavors for a thoroughly satisfying palate.
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